Espresso Elbflorenz
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Chocolatey - Nutty - Strong
Our Espresso Elbflorenz - a tribute to the most beautiful of all baroque cities in Germany. With their unique architecture, the historical buildings magnificently decorate Dresden's old town. We want to pay tribute to these masterpieces with our espresso. A darker roast ensures less acidity and intense espresso enjoyment . The 20% Robusta content brings a strong taste with chocolatey, nutty aromas - perfect as a single espresso, but also an excellent treat in combination with milk!
Our preparation recommendation
Our Espresso Elbflorenz impresses with its dark roast profile, especially in all preparation methods using pressure and is therefore perfect for your portafilter, fully automatic machine or stovetop kettle .
Portafilter
Intense chocolatey-nutty aroma, creamy mouthfeel and soft taste. Also perfect in combination with milk and milk substitutes.
fully automatic machine
Strong, chocolaty and nutty taste - for both coffee crema and espresso. Perfect in combination with milk and milk substitutes.
stovetop kettle
Chocolatey, sweet and nutty cup profile with a wonderfully creamy mouthfeel. A finer grind ensures particularly intense espresso enjoyment.
About the green coffee
Our Espresso Elbflorenz is a blend from 3 different countries of origin: Brazil, Nicaragua & India. The harmonious interplay of these 3 countries creates a round and smooth cup profile.
We source the green coffees from Brazil and India through direct business relationships with our local partners.
Our green coffees in detail
Nicaragua Tuma
Country of origin: Nicaragua
Growing area: Jinotega, Las Segovias
Farm: Regional Blend of coffee farmers in the Tuma region of Nicaragua
Cultivation altitude: 1,600 - 1,950 m
Type: 100% Arabica
Variety: Typica, Bourbon, Caturra
Condition: Washed
Importer: Blaser Trading
Brazilian South of Minas
Country of origin: Brazil
Region: Minas Gerais - Mantiqueira
Farm: Sertão / Benefício Pedra Branca
Altitude: 1,110 - 1,450 m
Type: 100% Arabica
Variety: Red Bourbon / Yellow Catuai
Processing: Natural
Importer: Directly traded
India Robusta
Country of origin: India
Growing region: Western Ghats
Farm: Hoysala Farm Agandi
Cultivation height: 900 - 1,050 m
Variety: 100% Robusta
Condition: Washed
Importer: Directly traded
